Beans and Rice

We've been making this dish for years.  My family absolutely loves it.  It's so quick and easy to make.

1 lb sausage (your preference)
We use turkey sausage because it's has less calories and we like it!
1 1/4 C Herdez mild or medium salsa.  You will want to use the Herdez brand.  It has the best flavor but of course you can use whatever you have.
1 can Black Beans
1/2 C Chicken Stock

Makes about 6 servings

                                   Best tool to break up meat while cooking (found mine at Walmart)  

Cook your sausage and then put all the other ingredients into a pot.  Let it simmer until a you get a thicker sauce.  See SO easy!

We put this over white or brown rice.

Great toppings and add ons
-Sour Cream
-Cheese
-Tortilla Chips